plated french bread sandwich with homemade potato chips

FRENCH ROAST BEEF SANDWICH

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Crunchy french bread with savory roast beef and perfectly holey swiss cheese. Make lunch a little more interesting with this delicious french bread roast beef sandwich and serve with homemade potato chips from scratch.

plated french bread sandwich with homemade potato chips

Sandwiches are a lunch-time staple. It’s quick, easy, and pretty nutritious if you use the right ingredients. But sometimes it’s nice to make lunch a little more interesting.

This roast beef sandwich definitely takes your simple lunch-time sandwich up a notch. The Italian bread is crunchy on the outside and soft and fluffy inside with the tangy flavors of the Italian dressing and olives. It’s both delicious and filling!

This meal would be great to serve for guests. It’s quick, filling, and a bit nicer than your typical sandwich-lunch.

Pair it with homemade crispy potato chips for an extra-special touch!

ingredients for roast beef sandwich

Ingredients for French Roast Beef Sandwich

  • Loaf of French Bread (make your own or pick one up at your local store for $3 or less)
  • Deli Sliced Roast Beef
  • Salami (optional)
  • Sliced Swiss Cheese
  • Sliced Olives
  • Italian Dressing (make your own healthy dressing with this recipe)

How to Make French Roast Beef Sandwich

  1. Slice loaf of bread into 4 sandwich size pieces and then slice open.
  2. Layer meat and cheese
  3. Lay open on a baking sheet and broil until nice and toasty and the cheese is melty.
  4. Add olives and Italian dressing
  5. Enjoy!

PIN IT FOR LATER

picture of ingredients and picture of italian roast beef sandwich
Yield: 4 Sandwiches

FRENCH ROAST BEEF SANDWICH

french bread roast beef sandwich with olives and italian dressing

Crunchy french bread with savory roast beef and perfectly holey swiss cheese.

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Ingredients

  • Loaf of French Bread (make your own or pick one up at your local store for $3 or less)
  • Deli Sliced Roast Beef
  • Salami (optional)
  • Sliced Swiss Cheese
  • Sliced Olives
  • Italian Dressing (make your own healthy dressing with this recipe)

Instructions

  1. Slice loaf of bread into 4 sandwich size pieces and then slice open.
  2. Layer meat and cheese
  3. Lay open on a baking sheet and broil until nice and toasty and the cheese is melty.
  4. Add olives and Italian dressing
  5. Enjoy!

Notes

Serve with a side of homemade potato chips!

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 448Total Fat: 13gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 29mgSodium: 864mgCarbohydrates: 62gFiber: 3gSugar: 6gProtein: 21g

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10 Comments

  1. corrie Jennings

    Looks so yummy!! Thanks for sharing!!

  2. Michelle

    Oh wow! I need one right now! I’m going to have to try this!

  3. Delicious and so easy to make!

  4. This looks delicious! I love the combination of ingredients. Will definitely be giving this a try!

  5. Ada

    This looks so delicious and easy to make! Thank you for sharing!

  6. Catherine

    Wow! I cannot wait to try!

  7. Sarah

    I need to add these delicious looking sandwiches to my meal plan. They look so good!

  8. I grew up on these! Not ones that looked this good though!

  9. Catherine

    I love french roast beef sandwiches! I will have to give this a try

  10. Allie

    This sandwich is so yummy and I love how easy it is to make. Thanks for sharing.

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